No matter how much time you spend away from the kitchen, cooking will always keep calling you back.
Chef Marco Pierre White
Tuesday, May 23, 2017
Gaspacho a la South Beach
1 cup tomatoes
1/2 cup celery
1/2 cup cucumber
1/2 cup green bell
1/2 cup green onion
3 T white vinegar
2 T olive oil
1 large garlic clove
2 tsp parsley
1/2 tsp salt
1/2 tsp Worcestershire
1/2 tsp pepper
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